I had some tofu in the fridge and saw this recipe in an e-mail from Peta and had to try it.
Recipe: $3 Dish of the Day: Grilled Tofu Sandwhich
I used the recipe for the tofu but added tomato and avocado to the sandwich instead with my fresh made bread!
I don't think I drained the tofu enough before pouring on the soy sauce because it probably only absorbed an 8th of what it called for. Next time I will press my tofu before adding the sauce. Also the soy sauce made this dish VERY salty, so maybe lighter on the sauce wouldn't be such a bad thing.
For $3, this meal gets an A!
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