I've never thought of salad as being a hot meal, but this was rather tasty!
I used this recipe: Hot Skillet Salad from Fat Free Vegan Kitchen
I found I did not have the balsamic vinegar for a dressing, so I made the Dijon dressing from the Good Seasons box and it worked out pretty well. It was so good, I ate two servings... oops!
No comments:
Post a Comment